John David Willett, a well-known distiller in Kentucky, was born in 1841. Since then, the family has continued in his footsteps, constructing Read More
John David Willett, a well-known distiller in Kentucky, was born in 1841. Since then, the family has continued in his footsteps, constructing Read More
Matured in a combination of 60% bourbon and 40% sherry casks. A previous category winner at the World Whiskies Awards. Appearance: Deep Read More
Released in collaboration with Simon Rogan, owner of Lake District restaurants including three Michelin-starred L’Enclume, Rogan & Co and Henrock, along with destinations Read More
This expression from the George Dickel collection of Tennessee whiskies, No. 12 is a 90-proof (45% ABV) sour mash whiskey, made with Read More
A 10 Year Old 2011 Bruichladdich ‘Only Friends of Bruichladdich’ release. Matured in a Rhinns cask #36. Appearance: Early sunset orange/lager amber. Read More
This whisky was sent to me by @whiskytip over on Twitter. A 19-year-old Glentauchers matured in a 2nd fill ex-bourbon barrel, it’s Read More
The below notes are for a mystery Glenfarclas 9-year-old that was sent to me as a sample. The only description was that Read More
This expression, which was distilled at the Glenfarclas distillery in Speyside, was made available only at that location. This spirit, which Callum Read More
Matured in a Bourbon Hogshead for 10 years and with an extended finish of 22 months in a Sauternes barrique, some of Read More
This expression was distilled all the way back in 1974, and was matured in a first-fill bourbon barrel until November 2019, when Read More
