Should I Rest My Whisky Before Drinking
Many people may not realise that resting whisky before drinking is a crucial part of the whisky-tasting experience. Below, we’ll look at the purposes of resting whisky before drinking and how it can enhance the overall drinking experience.
The first purpose of resting whisky is to allow the spirit to breathe. When whisky is bottled, it is typically done so at a high alcohol percentage. The high alcohol content can overpower the flavours and aromas that are present in the whisky. By allowing the whisky to rest for a few minutes, the alcohol evaporates, and more delicate flavours and aromas can emerge. This process, also known as oxidisation, can improve the overall drinking experience by enhancing the complexity and depth of the whisky’s flavours.
The second purpose of resting whisky is to allow it to reach room temperature. Whisky is often stored in cool, dark places to maintain its quality, which can cause it to be colder than room temperature when served. When whisky is served too cold, the flavours and aromas can be muted, and the alcohol can be more prominent. By allowing the whisky to rest at room temperature, the flavours can open up, and the alcohol can become less overpowering.
The third purpose of resting whisky is to allow the spirit to settle. When whisky is transported or agitated, such as when it is poured into a glass, the liquid can become disturbed, causing some of the heavier compounds to settle to the bottom of the bottle. By allowing the whisky to rest, these compounds can settle, ensuring that the whisky is consistent in flavour and aroma from the first sip to the last.
The fourth purpose of resting whisky is to allow the drinker to appreciate the whisky’s appearance. Whisky’s colour can vary from light gold to deep amber, depending on the ageing process and the type of barrel used. When whisky is poured into a glass, it may appear cloudy or have small particles floating in it. By allowing the whisky to rest, these particles can settle, and the colour can become more vibrant, allowing the drinker to appreciate the whisky’s appearance fully.
Resting whisky before drinking serves several purposes that can enhance the overall drinking experience. It allows the spirit to breathe, reach room temperature, settle, and lets the drinker appreciate the whisky’s appearance fully. By taking the time to rest the whisky before drinking, the drinker can enjoy the full complexity of flavours and aromas that the whisky