Gordon & MacPhail first ripened this 18-year-old Caol Ila for 10 years in former bourbon barrels, then for a further 8 years Read More
Gordon & MacPhail first ripened this 18-year-old Caol Ila for 10 years in former bourbon barrels, then for a further 8 years Read More
This whisky is matured in Oloroso sherry and bourbon casks. (New batch notes have been added in brackets). Appearance Back to an Read More
On Jura, our tiny island community finds time stretched by the changing seasons and tempered by the unique microclimate. Each passing year Read More
When we received the keys to GlenAllachie our Master Distiller Billy Walker immediately set to work putting his fingerprint on our whisky; Read More
Aged in American oak, Pedro Ximénez and Oloroso casks. Appearance: Mahogony with an auburn hue, really dark and rich in appearance. A Read More
A tasty Tomintoul here, distilled back in 2002! This expression was initially set aside to age in ex-bourbon barrels, but was eventually Read More
Dark and slightly mysterious, our 18-year-old Longrow has a complex nose that unearths a peaty aroma reminiscent of dunnage warehouses. Springbank distillers Read More
A lightly peated single malt, capturing the spirit of Orkney and the warmth found in the people, the land and the whisky Read More
An award-winning Campbeltown single malt, matured in a combination of 50% sherry and 50% bourbon casks. Appearance: Autumnal orange, Bulmer’s cider. A Read More
SMWS 16.39, SWEETNESS AND SPICE LACED WITH MYSTERY. 2nd fill puncheon, 672 bottles. Appearance Deep gold in colour, it’s syrupy thick on Read More
