Rye spirit Archives - The Whiskey Chaps

51% malted rye, 49% malted barley fermented using mead and distillers yeast. 11 day fermentation. Distillation in stainless steel pot still with Read More

The English Distillery “Introducing the release of England’s Oldest Single Malt” – English Whisky News December 1, 2023

Our Founder’s Private Cellar is an incredibly rare release of some of our most individualistic casks. We are incredibly proud each time we release a cask from the cellar, which was first started by James Nelstrop, our founder. This single malt whisky was distilled in early August 2007 and was one of the first port […]

Blanton’s Red “Takara” Single Barrel Kentucky Straight Bourbon (Japanese Import) at K&L California – American Whiskey News December 1, 2023

Blanton’s Red “Takara” Single Barrel Kentucky Straight Bourbon (Japanese Import) (750ml) $210.00 View Blanton’s Takara line is bottled exclusively for the Japanese, the home country of the brand’s owners Ancient Age International. This unique expression of Blanton’s is aged for a minimum 2 extra years over the standard Blanton’s in the famous warehouse H at […]

Wemyss Malts ‘Final Releases From Our Winter Single Cask Collection’ – Scotch Whisky News December 1, 2023

Introducing the third and final releases from our winter single cask collection, Heliotrope Fancy and Zephyr & Bloom… Heliotrope Fancy 14 Year Old Tobermory Tobermory is the only distillery on the picturesque Hebridean Isle of Mull, lying off the west coast of Scotland, south of the remote Ardnamurchan and Morvern peninsulas. This vintage 2008 Highland […]

Xmas has come early… The Whisky Lounge News December 1, 2023

We hope you have enjoyed the arrival of autumn and are easing into the festive stretch. If you’re finding the shorter days and colder, wetter weather hard going, take solace in the fact that it is the perfect season for warming your soul with a dram or two… Along with festival tickets now available for […]

New guided study Diplomas December 1, 2023

New Guided Online Study We finished our in-person teaching for the year at Arniston House last week with another fantastic group of Diploma in Single Malt Whisky candidates. For next year, we’re pleased to announce the return, due to popular demand, of three-week guided study sessions for the Online Diploma in Single Malt Whisky. While […]

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