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The Firkin Whisky Company

Caol Ila 2010 Marsala cask “Firkin Islay, 48.9% ABV.

May 28, 2021 No Comments

This is the story of two islands Islay & Sicily and how they produced an award-winning whisky. Firkin Islay combines the peaty Read More

Tullibardine 2012 Oloroso and Amontillado casks “Firkin 49”, 48.9% Abv.

May 26, 2021 No Comments

THE ONLY THING BETTER THAN ONE SHERRY IS TWO SHERRIES. This is a soft and somewhat creamy whisky. We paired this Tullibardine Read More

Benrinnes 2008 Madeira Cask “The Firkin 10”, 48.9% ABV.

May 25, 2021 No Comments

We want to take you on a journey with this whisky. We’ve married scotch from the Benrinnes distillery in Speyside with the Read More

Annual Fortaleza Winter Blend Showcases Challenges of Cask Finishing December 3, 2023
The result in Winter Blend 2023 is the still-strength blanco is nearly outgunned by all the varied wood influences. Francavilla has made a blend that’s undeniably Fortaleza, but in the glass, there’s a lot going on that keeps it from becoming a unified whole.
BOOST FOR DUNBARTONSHIRE AS CHIVAS BROTHERS REVEALS SAFETY AND COMMUNITY INVESTMENT PLANS FOR ITS KILMALID CAMPUS December 3, 2023
BOOST FOR DUNBARTONSHIRE AS CHIVAS BROTHERS REVEALS SAFETY AND COMMUNITY INVESTMENT PLANS FOR ITS KILMALID CAMPUS Chivas Brothers, the Pernod Ricard business dedicated to Scotch whisky, has revealed its plans to further develop and expand its world-class Kilmalid bottling site. The investment was granted planning permission over the summer and is designed to improve site […]
ralfy review 1005 – Glen Keith NAS – Scotch Whisky News December 3, 2023
ralfy review 1005 – Glen Keith NAS @ 40%vol:
Nikka The Grain Whisky December 3, 2023
Nikka “The Grain” Whisky is part of Nikka’s Discovery Series, being the 2023 edition in this experimental range. We’ll look at this in more detail in just a moment, but first some commentary on Japanese whisky wouldn’t go astray. As a category of spirit, Japanese whisky has had to ride many waves in the last […]
Warehouse H Book Review December 2, 2023
This book isn't just for Blanton's fans; it's a love letter to Bourbon's history. Guglielmi's a self-proclaimed "super fan" – think David Jennings and his Wild Turkey obsession, but with a Blanton's twist. He wears the "tater" badge with honor, and frankly, his dedication is contagious.

The Firkin Whisky Company

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